Ingredients:
- 4 pcs YAUMI tortilla
- ½ kg chicken breast
- 3 tea spoons olive oil
- 1 cup sliced onion
- ½ cup sliced green pepper
- ½ cup mushroom
- 4 cheddar cheese slices
Directions:
- Heat medium sized skillet on medium high heat.
- Add oil, peppers, onions, and sliced chicken. Salt and pepper to taste. Cook for 5 minutes until chicken is done.
- Add mushrooms and cook 2 more minutes.
- Drain excess oil, pour equal sized portions into tortillas. Add the cheese to each.
- Wrap tortillas burrito style and serve.